In making Grappa and Oil, there’s the same dedication and expertise we use for our wines.
Tenuta Luce. Our Grappa. Our Oil.
With the same care and dedication we use to make our wines, for many years now we’ve been producing high quality grappa and extra virgin olive oil.
In the case of grappa, we do so thanks to a significant collaboration with Jacopo Poli, an emblem of excellence. Through this partnership we give value to the marks of Sangiovese and Merlot from Tenuta Luce.
Just like in the rest of the territory of Montalcino, in Tenuta Luce too the landscape is characterised by vineyards, forests and olive groves. From the latter comes Olio di Luce. This organic extra virgin oil is made following strict rules that aim to preserve its organoleptic features and acidity.
Grappa di Luce
Grappa di Luce was born in 1998. The initial idea came from our desire to give value to the marks of Sangiovese and Merlot from Tenuta Luce. In order to do so in the best possible way, we relied on the collaboration with Jacopo Poli, who has contributed with his great expertise.READ MORE
Olio di Luce
Olio di Luce is an extra virgin olive oil made with olives from the cultivars Frantoio, Leccino, Pendolino and Moraiolo that grow in the four and a half hectares of olive groves inside Tenuta Luce. Olio di Luce is the result of the passion and instinct of a Land vocated to the production of unique and precious products.READ MORE
The history of Tenuta Luce, the story of a dream that has the Frescobaldi family producing great Tuscan wines from Montalcino.READ MORE
In the vineyards of Tenuta Luce, in Montalcino, we respect the harmony of the elements, and produce wines considered among Tuscany’s finest wines.READ MORE
Today Tenuta Luce is a delightful place where man interprets nature with infinite respect, giving life to characterful and fascinating wines, rich of aroma and charm, complex and profound.READ MORE